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An earthy turmeric-led chai to steady the breath and centre the body. Rooted, calm, and quietly strong.

 

Crafted to anchor your energy and nourish your nervous system. Earthy turmeric meets warming spices subtly infused with date syrup. This is your chai for centering, especially in times of stress or transition.

 

This sticky chai blend has rich black tea slow-infused with turmeric and date syrup and a medley of traditional Ayurvedic spices: warming ginger, sweet fennel, bold peppercorn and aromatic cardamom, cinnamon, cloves and star anise.

 

Tasting notes: earthy spice, golden roots, a hint of dates.

 

Why you’ll love it: Restores balance, reduces stress, enhances resilience.

 

Ritual pairing: Post-yoga grounding, after work wind-down, winter mornings.

 

Ideal for transitions, stillness, or movements that call for centering. 

 

"Root down. Come home to your body."

 

Made in Australia from imported products.

 

Find out more about Ingredient Benefits here

Grounding Balance Blend - Turmeric Sticky Chai

AU$20.00Price
Quantity

      Ritual-Ready

      How to Brew

      Stirring spoon in a cup of tea

      1

      Place 1 level tablespoon sticky chai into measuring cup

      Pouring coffee into mug: morning brew

      2

      Add 100ml of boiling water. Stir and allow to brew for 60 seconds. 

      Steaming cup of tea with teabag

      3

      Add 150ml of hot milk and stir (we recommend oat milk)

      Abstract teal coffee cup and pot

      4

      Strain into mug, sip and savour!

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