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The original ritual. Where our journey began.

 

This is the soul of Sapoi, our foundational blend from which all others flow. Rich black tea slow-infused with date syrup and a medley of traditional Ayurvedic spices: warming ginger, sweet fennel, bold peppercorn and aromatic cardamom, cinnamon, cloves and star anise. A deep, spiced brew that balances body and mind, comforting yet energising.

 

Tasting notes: bold and warming, smooth sweetness, lingering spice.

 

Why you’ll love it: Classic chai depth with natural sweetness and wellness intention.

 

Ritual pairing: Anytime grounding, work breaks, weekend slow-down.

 

"Be here. Sip into presence."

 

Made in Australia from imported ingredients.

 

Find out more about Ingredient Benefits here

Signature Blend - Classic Sticky Chai with Date Syrup

AU$25.00Price
Quantity
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One-time purchase
AU$25.00
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AU$20.00every month for 3 months
  • 100g = 12 serves of rich, ritual sticky chai.

    400g = 48 serves of rich, ritual sticky chai.

    Ritual-Ready

    How to Brew

    Stirring spoon in a cup of tea

    1

    Place 1 level tablespoon sticky chai into measuring cup

    Pouring coffee into mug: morning brew

    2

    Add 100ml of boiling water. Stir and allow to brew for 60 seconds. 

    Steaming cup of tea with teabag

    3

    Add 150ml of hot milk and stir (we recommend oat milk)

    Abstract teal coffee cup and pot

    4

    Strain into mug, sip and savour!

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